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20 May 2013

Love & Lavender for Naci Comfort Food

For this year’s Mother’s Day weekend, Naci Comfort Food treated moms to an all-you-can-eat dessert buffet featuring an array of scrumptious desserts.

I was thrilled that they opted to veer away from the mundane dessert table set-ups that we normally see in hotel restaurants or catered events, but I was even more thrilled that I was asked to do the set-up!

As thrilled as I was, I was also a little bit nervous because I had no hand in deciding what desserts would go on the table. I’m used to completely conceptualizing my dessert tables, knowing almost exactly how my desserts are going to look like, and working closely with my friends at The Cake Shack to make sure that everything turns out just as planned.

So this set-up posed a different kind of challenge, as I was going to have to basically wing it! I normally have at least 80% of a dessert table planned and laid out in my head before the day of the event, but for this one, my plans were... close to none.

But I was really happy (and relieved!) with how everything turned out. Phew!

Naci wanted to go with a French theme similar to what I did for Yani’s first birthday, so my windowpanes and beloved Eiffel Tower made a reappearance. I was just a little (okay, a lot) disappointed that I didn’t get to see any cupcakes on my Ferris wheel. But it’s okay! I don’t think it looked naked at all, although I think it would have looked even better with cupcakes on it. Next time. :) 

Mother's Day Dessert TableMother's Day Dessert Table
I clearly have no idea how to take photos against the light.

Mini CheesecakeMini Cheesecake
Mini Mango Cheesecakes and Mini Blueberry Cheesecakes on a beautiful mirrored tray.

Chocolate Chip Fudge Brownies
A tower of Chocolate Chip Fudge Brownies.

Pistachio Sans Rival
Love their Pistachio Sans Rival!

Assorted Mini Cupcakes
Assorted Mini Cupcakes.

Bread Pudding Flan
Bread Pudding Flan

Chocolate Mousse and Mango Panna CottaChocolate MousseChocolate MousseMango Panna CottaMini Chocolate Chip Cookies and Mango Panna Cotta
Chocolate Mousse and Mango Panna Cotta in shot glasses.

Mini Chocolate Chip Cookies
Mini Chocolate Chip Cookies.

Mini PavlovaMini Pavlova
Mini Pavlovas.

Love You Forever
Taking inspiration from the children’s book, Love You Forever, I asked Guillain (Boogie) Garcia to create a framed poem saying:

”I’ll love you forever
I’ll love you for always
As long as I’m living
My Mommy you’ll be.”
She also did the adorable hand-calligraphed dessert labels.

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Love & Lavender is a small wedding planning and design company established in 2011. It is owned by Bea, an Entrepreneurship graduate whose passion lies in the creative and love-filled world of weddings.


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